Bookkeeping Specialists for the Hospitality Industry

“By providing industry leading accounting knowledge and technology Cirrus can provide owners insight for their business, allow for team accountability, and reduce stress through financial freedom”

– Robert Frankis (Partner, CEO)

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Bookkeeping With Cirrus

Cirrus Consulting caters to the unique needs of restaurant owners and operators. These services include bookkeeping, payroll management, tax planning and preparation, financial reporting, and other accounting functions. Cirrrus has deep expertise in the intricacies of the foodservice industry, including food and beverage cost management, inventory control, and revenue forecasting. They use specialized software and tools to streamline accounting processes, identify financial trends, and optimize profitability. With their expertise, restaurant accounting services providers can help restaurant owners and operators make informed business decisions, increase efficiency, and manage financial risks.
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We Specialize In...

Third Party Delivery Reconciliation

Reconciling third party delivery services correctly is crucial for restaurant owners to ensure that they are accurately tracking their sales and expenses, minimizing discrepancies and avoiding financial errors.

Reservation & Event Deposit Reconciliation

We are helping restaurants keep track of reservation and event deposits by accurately recording and reconciling these transactions in their accounting records.

Catering Reconciliation

Cirrus Consulting records catering events accurately by ensuring that all related transactions are properly documented and reconciled in the restaurant’s accounting records

Other Services

Sales Tax

Our team ensures that your state’s sales tax is filed accurately and on time, reducing the risk of penalties and fines for non-compliance. By utilizing their services, restaurant owners can have peace of mind knowing that their sales tax obligations are being met and managed efficiently.